Terroni est un restaurant chaleureux. Venez bénéficier du beau temps sur sa terrasse. Terroni est ouvert en soirée tous les jours de la semaine. L'accès est facile par transport en commun, ainsi que par vélo. Venez courir ce voisinage entraînant reconnu pour sa vie nocturne.
mixed greens, cambozola, grilled red peppers, black olives, pinenuts, honey
13,50 $
Farinata con le Barbabietole
chick pea pancake, roasted beets, heirloom carrots, ricotta salata, arugola, watercress, sunflower sprouts, pistachios, mint
13,95 $
Nizzarda
arugola, italian tuna, potatoes, eggs, red onion, tomatoes, olives with pits, green beans, anchovies
13,50 $
A Fagiolo
kidney beans, italian tuna, red onion, tomatoes & mixed greens
13,50 $
Caprese
seasonal tomatoes, fior di latte, fresh basil, oregano - with mozzarella di bufala +2.50, add prosciutto di parma +5.00 (this salad is not served with balsamic vinegar)
mozzarella di bufala, zucchini, light cherry tomato sauce, basil
17,95 $
Agnolotti alla Lilli
stuffed with spinach, ricotta and pecorino, butter, sage and parmigiano
17,95 $
Spaghetti in Canna a Mare
fresh clams and mussels, calamari, scallops and tiger shrimp, light tomato sauce (this pasta is not served with parmigiano to highlight the delicate flavours of the shellfish; following ancient italian tradition)
19,95 $
Garganelli Geppetto
dandelions, homemade spicy italian sausage, fontina, parmigiano, extra-virgin olive oil
17,95 $
Ravioli di Zio Paperone
homemade ravioli stuffed with duck confit, fig, roasted butternut squash, sauteed with oyster, button mushrooms and parmigiano
18,95 $
Bucatini Amatriciana
tomato sauce, red onion, smoked guanciale, pecorino, chilli
17,95 $
Tonnarelli alla Norcina
Italian black truffle shavings, homemade spicy sausage, pecorino, garlic
23,95 $
Cavatelli al Sugo dAgnello
lamb braised in tomato sauce, pecorino di fossa
18,95 $
Tagliatelle alla Bolognese
traditional bolognese ragù, parmigiano
17,95 $
PIZZE MENU - TERRONI
Margherita
tomato, mozzarella, basil
14,95 $
Marinara
tomato, basil, herbs, garlic (no mozzarella)
14,50 $
Pizza di Sofia
tomato, mozzarella, sweet genoa salame
15,95 $
Napoli
tomato, mozzarella, anchovies
15,95 $
Quattro Stagioni
tomato, mozzarella, 1/4 prosciutto di parma, 1/4 mushrooms, 1/4 eggplant, 1/4 zucchini, olives with pits
17,95 $
Capricciosa
tomato, mozzarella, mushrooms, artichokes, olives with pits, italian ham
17,95 $
Ciccio
folded pizza with prosciutto di parma, arugola, fresh tomatoes, fior di latte - served cold
16,95 $
Natalina
tomato, mozzarella, roasted red peppers, hot calabrese salame, garlic, black olives with pits
17,95 $
Santo Spirito
tomato, fior di latte, anchovies, cherry tomatoes, capers
17,95 $
San Nicola di Bari
tomato, mozzarella, italian tuna, red onion, capers
17,95 $
Da Dó a Dá
tomato, mozzarella, goat cheese, eggplant, roasted red peppers
17,95 $
Al Salmone
white pizza with in house smoke salmon, italian cream, mozzarella, capers, red onions, fresh tomatoes
18,95 $
Smendozzata
tomato, mozzarella, homemade spicy sausage, gorgonzola, red onions
18,95 $
Affitisciuta
tomato, mozzarella, smoked scamorza, homemade spicy italian sausage
17,95 $
C’t Mang
white pizza with mozzarella, gorgonzola, fresh pears, walnuts, speck (smoked prosciutto), honey
17,95 $
Puzza
white pizza with mozzarella, italian mascarpone, gorgonzola, mushrooms, italian ham
Me and my husband decided to go for my bday this year. We wanted to try something new and being foodies appreciate good food. Like come on how bad can a traditional Italian food be?
Boy was I wrong!
Before we went,my husband called and specified it was my bday. So when we came and got seated between two other tables cramped together, and birthday party of 8!!! behind us. Add blazing nightclub tunes and you can not hear each other,server, or anything for that matter. It took waiter over 10 min for him to come and see us, he said he was opening a bunch of wine for other tables as he is serving another section. We got water and were ready to order, unfortunately it took another 10 min for him to comeback...By that time they were sold out of the special that my husband wanted, waiter again apologized and said: I just sold the last piece, but what do you expect it's a special on busy night? Seriously it was 6.30 pm...
Anyways food took over 20 min to get to us, while we were filling up on stale olives and stone hard, cold bread they sell as appetizer.
I tried ordering a glass of wine, but they only had VERY limited choice (1) of what I can have in glass, I was pushed by waiter to buy a bottle. One of us drives...
Entrees were just plain awful.
Mine was supposed to be creamy mushroom sauce and it came 2 tiniest pieces of mushrooms I have ever seen+ 10 frozen peas . It was just pasta and beef...
My husbands was even worst. "It tasted like sauce from a can" my husband said.
Overpriced, under managed, loud, add bad Italian food and you are in Terroni.
Do NOT go there, save your money and go somewhere else.
To Management: Please get waiters some help, or increase staff on duty. They are overworked and understaffed.
From the inability to make last minute reservations, to the managers and wait staff that don’t seem to care if your fish is overcooked or pasta and calamri that are bland, to the “policy of (fake) authenticity” where policy trumps even simple requests for butter (I'm allergic to Olives) and salt (no matter how bland the pasta dish was). Last time we checked they have butter and salt in Italy. No "I'm sorry" or "Let us make it up to you". Thanks for upsetting me so much that I got up from the table and went outside to calm down. Snobby attitudes have no place in today’s gastronomic operations. That’s why Terroni on Adelaide is my number one choice for WORST service in Toronto.
What is wrong with some of the negative reviews? This is one of the best Italian restos in the city. Period. You have to be dead to not like the pizza, pasta or anything else this place offers. Fresh. Authentic Italian. The servers are lovely.
